Cinco de Mayo! Organic Margarita Recipe
Posted on May 5, 2009 by Matt Embrey in Food+Drink
Feliz Cinco de Mayo! I’ll be heading out for the evening, but if you are staying in or having people over try out this killer organic Margarita recipe for a little liqurious goodness:
- 3oz of 4 Copas 100% Agave Organic Tequila
- 2oz of freshly squeezed organic lime juice
- 1oz of simple agave syrup
- Topped with some organic sugar and kosher salt for the rim
Directions...
Prechill your glasses.
To make the simple syrup add:
- 1 part agave nectar,
- 1 part organic sugar &
- 1 part water
to a sauce pan and cook & stir over low heat until the sugar is disolved.
Next fill your coctail shaker with the tequila, lime juice, syrup and ice and shake unitl until mixed and cool.
Mix up 2 parts salt and 1 part sugar and put it in a dish. Now dip the rim of your chilled glass in the sugar/salt mix, it should stick. (Make sure you do this before you fill your glass with Margarita ;o). Now strain the Margarita into your glass and enjoy!
Image via Chuckumentary on Flickr
alcohol, margarita, recipe, tequila
4 Responses to “ Cinco de Mayo! Organic Margarita Recipe ”
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Mike@EcoSalon
05. May, 2009
Have a good one, Matt.
Also, whoever chose that photo needs some kind of medal. A big shiny one.
I like how introspective Chewie looks. As if deep down, all he ever wanted to be in life is something creative, like a painter or a writer, but instead, there he is, shooting Imperial stormtroopers every day - and deep down it’s just not *him*.
Scott James
06. May, 2009
I’ll have what Chewie’s having….
You don’t often see people think of green in relation to cocktails- great post.
tuki
07. May, 2009
I love your blog! Thankyou!!
HARRY
13. May, 2009
HI,THERE FIRST TIME CAME ACROSS YOUR SITE.
” GREAT SITE LOVE TO KEEP OPENING TIME TO TIME,THANKS”
Harry.